Our expert team are qualified Food Technologists
We take Product Concepts from their inception right through to the Launch. If it’s a new product idea or product reformulation to improve nutrition, increase shelf life or improve cost, we have the expertise to assist. Our food technologists stay up to date with the latest food trends and regulations to ensure you are equipped with the best information.
Your confidentiality is fully maintained and all rights to your product belong to you.
An initial Feasibility Analysis ensures your product will be developed to its optimum potential. Our exhaustive ‘Gate’ process is designed to assess any product and its viability through our regulatory and profit analysis programme. The result is working with products that are most likely to be successful once developed.
Your product is Developed using our formulation database and within our fully equipped product development laboratory / kitchen. Our industry experience ensures you are connected with the best of Ingredient Suppliers and Co-Manufacturers.
You are supported right through the process including our food technologists attending production Trials to ensure your product is a success.
Your product Label Information will conform to regulatory legislation and ensure you are making Label Claims that will promote your product to its full potential.
We work with NPD teams and individuals to create successful food and beverage products. We do this by helping you to:
– achieve specific KPI’s that solve the headaches of an unmanageable NPD
– take the Product to Market Quickly by Prioritisation of Project,
– focusing on the most Profitable and Marketable process; and
– introducing a Plan for Timely Launch
We are that missing link in the chain from the raw material supplier to the retailers. This is particularly relevant for the QSR Industry were meeting the project brief and quick turn-around are paramount